Skip to main content
Bastiens' logo top - HomepageBastiens' logo scroll - Homepage
  • (303)-322-0363
  • info@bastiensrestaurant.com
  • Menu
  • Drinks
  • Order
  • ReservATIONS
  • Parties
  • Jobs
  • Facebook page
  • Instagram page
  • Google page
Bastiens' logo top - HomepageBastiens' logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • Order
  • ReservATIONS
  • Parties
  • Jobs

Our Menu

  • Dinner Menu
  • Steaks

Appetizers

Devils Riding Bareback

$16.00
shrimp, fresh jalapeños, cream cheese, parmesan

Bacon Wrapped Scallops

$16.00
cayenne hollandaise, sautéed spinach

Firecracker Shrimp

$15.00
atomic sauce, scallions, toasted peanuts

Roasted Brussel Sprouts

$16.00
roasted corn & pepitas, red onion, cotija cheese, lime crema

Three Cheese Stuffed Gnocchi

$15.00
fried spinach, parmesan cream sauce

Escargot

$13.00
classic preparation, parmesan cheese

Thumbprints

$16.00
beef tenderloin on a crostini, creamy brie, panko, garlic

Stuffed Mushrooms

$15.00
italian sausage, ground beef, spinach, cheese, wine & butter

Salads

*Ryan’s Bistro Steak Salad

$24.00
mixed greens, house salad toppings, pommes frites, herbed vinaigrette

Blackened Chicken Cobb Salad

$24.00
Blackened chicken, mixed greens, avocado, bacon, bleu cheese crumbles, hard boiled egg, warm bacon vinaigrette

Grilled Caesar Dinner

$27.00
choice of salmon, shrimp or chicken parmesan crusted, balsamic reduction, caesar dressing, fresh parmesan, croutons

Grilled Caesar

$10.00
Balsamic reduction, Caesar dressing, fresh parmesan, croutons | Can sub for $5.00 with any entrée

Iceberg Wedge

$10.00
Bleu cheese dressing topped with onion, tomato, bacon, bleu cheese crumbles • Can sub ranch dressing and cheddar | Can sub for $5.00 with any entrée

Burgers and Sandwich's

Served with lettuce, tomato, onion & pickle choose either string fries or steak fries • Sub baked potato, special mashed potato, or house salad for $3.00 | Add ons: $1.00 each: Mushrooms, cheese, fried onions, bacon, jalapeños | $2.00 for jalapeño bacon or avocado

Steakhouse Burger

$17.00
sauteed onions & mushrooms, aged cheddar, A1

Chefs Burger

$17.00
jalapeño bacon, roasted anaheims, cheddar, pepper jack, chipotle aioli

Shroom Heaven Burger

$17.00
double mushrooms, extra gruyere, pub dipping sauce

Cheddar Horse Burger

$17.00
crispy onions, cheddar, creamy horseradish

Sugar Burger

$16.00
our famous sugar rub, side of mayo

Bastien’s Burger

$15.00
classic burger or build your own

Sugar Steak Sandwich

$25.00
our famous sugar steak on a parmesan baguette with caramelized onions & garlic aioli

Philly Cheesesteak

$24.00
mushrooms, cherry peppers, onions,
swiss & american

Specialities

served with fresh sautéed vegetables
with a choice of baked potato, twice baked, special mashed potato, steak fries or string fries
also choose soup du jour or a house salad (ranch, bleu cheese, italian or pecan vinaigrette)
(sub iceberg wedge, grilled caesar or french onion soup 6)
split plate is an additional 14 (includes a potato & salad)

4x4

$55.00
4 oz bacon wrapped filet with 4 bacon wrapped scallops

Tenderloin Beef Stroganoff

$28.00
Over pasta | No potato choice

Herb Roasted 1/2 Chicken

$28.00

14 oz Tomahawk Pork Chop

$45.00
Sugar creole rub

Wienerschnitzel

$34.00
Veal cutlet pounded, breaded & grilled

Chicken Fried Steak

$31.00
topped with a spicy jalapeño gravy

Chicken Madeira

$31.00
mushrooms, onions, asparagus in a madeira cream, topped with mozzarella

*Blackened Salmon

$38.00
topped with shrimp, herb butter, over flash fried spinach

Desserts

Rich Chocolate Cake

with vanilla ice cream

Coconut Banana Cream Pie

topped with fresh bananas, whip cream, toasted coconut

White Chocolate Bread Pudding

bailey's cream sauce, with vanilla ice cream

Black Russian Cake

with vanilla ice cream

Sizzling Skillet Pie

Hot seasoned butter, vanilla ice cream

Keylime Pie

topped with whip cream, lime zest

Créme Brulée

topped with fresh fruit

Butterfinger Brownie Sundae

hot fudge, caramel drizzle, vanilla ice cream

Served with fresh sautéed vegetables and your choice of baked potato, twice baked, special mashed potato, steak fries or string fries
Also, choose soup du jour or a house salad (ranch, bleu cheese, italian or pecan vinaigrette)
(sub iceberg wedge, grilled caesar or french onion soup $6)
Split plate is an additional $14 (includes a potato & salad)

Steak styles (choose your flavor combinations for your steak):
Our Famous Sugar Rub $3
Bastien’s house specialty, Not available on Filet, Rare or Medium Rare only as our signature rub of sugar & spices is designed specifically for a marbled cut of beef

Coffee Rub with Avocado Chimichurri $8
Not available on Filet, Rare or Medium Rare only

Black & Tan $6
Mushrooms, demi glace, gorgonzola reduction

Jalapeno $5
Jalapeno seasoning, jalapeno bacon, roasted jalapeno

Ring of Fire $8
Mushrooms, bacon, jalapeno, topped with pepper jack

Gorgonzola $6
With a Panko gorgonzola crust

Horseradish $6
With a Panko crust

David $9
Shrimp, cajun hollandaise

Worcestershire Sautéed Mushrooms $6

Drunken Mushrooms $8
Whiskey spiked mushrooms, caramelized onions, bleu cheese sauce

Garlic Brie Mushroom Medley $8
Garlic infused mushrooms & spinach, topped with panko & creamy brie

Sweet & Savory $8
Vodka infused grilled peaches, caramelized onions, melted gruyere

Steak

Filet Mignon

$44.00/6oz
$50.00/10oz
Bacon wrapped

Wagyu Coulotte

$54.00/8oz

New York Strip

$36.00/10oz
$41.00/16oz

Bone-In Ribeye

$57.00/20oz

Dry Aged Ribeye

$57.00/12oz
  • Order
  • Reserve
  • Parties
  • Jobs